Nutrition facts

Per 100 g% DV
  • Calories 94 kcal
  • Protein 2.3 g 5%
  • Carbohydrate 17.8 g 6%
  • Fat 0.7 g 1%
  • Saturated fat 0.2 g 1%
  • Fibre 1.7 g 6%
  • Sugars 1.6 g
  • Sodium 357 mg 16%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 39 µg 4%
  • Vitamin C 0.6 mg 1%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.18 mg 1%
  • Vitamin K 4.4 µg 4%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.07 mg 5%
  • Niacin (B3) 1.7 mg 11%
  • Vitamin B6 0.09 mg 5%
  • Folate (B9) 9 µg 2%
  • Vitamin B12 0.01 µg 0%
  • Choline 10.6 mg 2%

Minerals

  • Calcium 8 mg 1%
  • Iron 0.5 mg 3%
  • Magnesium 28 mg 7%
  • Phosphorus 73 mg 6%
  • Potassium 88 mg 2%
  • Zinc 0.51 mg 5%
  • Copper 0.08 mg 9%
  • Selenium 3.7 µg 7%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g942.3 g17.8 g0.7 g
1 × 1 cup286 g2696.6 g50.9 g1.9 g
2 × 1 cup572 g53813.2 g101.9 g3.8 g
½ × 1 cup143 g1343.3 g25.5 g0.9 g
3 × 1 cup858 g80719.7 g152.8 g5.7 g
4 × 1 cup1144 g107526.3 g203.7 g7.6 g

Questions about Rice brown with vegetables soy-based sauce no added fat

How many calories are in 100 g of Rice brown with vegetables soy-based sauce no added fat?

100 g of Rice brown with vegetables soy-based sauce no added fat has 94 kcal, with 2.3 g protein, 17.8 g carbohydrate and 0.7 g fat.

How many calories are in 1 × 1 cup (286 g) of Rice brown with vegetables soy-based sauce no added fat?

1 × 1 cup (286 g) of Rice brown with vegetables soy-based sauce no added fat has 269 kcal, with 6.6 g protein, 50.9 g carbohydrate and 1.9 g fat.

How many calories are in 2 × 1 cup (572 g) of Rice brown with vegetables soy-based sauce no added fat?

2 × 1 cup (572 g) of Rice brown with vegetables soy-based sauce no added fat has 538 kcal, with 13.2 g protein, 101.9 g carbohydrate and 3.8 g fat.

How many calories are in ½ × 1 cup (143 g) of Rice brown with vegetables soy-based sauce no added fat?

½ × 1 cup (143 g) of Rice brown with vegetables soy-based sauce no added fat has 134 kcal, with 3.3 g protein, 25.5 g carbohydrate and 0.9 g fat.

How many calories are in 3 × 1 cup (858 g) of Rice brown with vegetables soy-based sauce no added fat?

3 × 1 cup (858 g) of Rice brown with vegetables soy-based sauce no added fat has 807 kcal, with 19.7 g protein, 152.8 g carbohydrate and 5.7 g fat.

How many calories are in 4 × 1 cup (1144 g) of Rice brown with vegetables soy-based sauce no added fat?

4 × 1 cup (1144 g) of Rice brown with vegetables soy-based sauce no added fat has 1075 kcal, with 26.3 g protein, 203.7 g carbohydrate and 7.6 g fat.

Source: FNDDS (USDA) 58165470 · per 100 g · carbohydrate per EU label, fibre excluded

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