Know what’s on your plate
Rabbit meat
Calories & nutrition
braised
Meat & meat products
ANSES–Ciqual 34000
197
caloriesper 100 g
Protein30.4 g
Carbs0 g
Fat8.4 g
Nutrition facts
Per 100 g% DV- Calories 197 kcal —
- Protein 30.4 g 61%
- Carbohydrate 0 g 0%
- Fat 8.4 g 11%
- Saturated fat 2.5 g 13%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 37 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin K 1.6 µg 1%
- Thiamin (B1) 0.06 mg 5%
- Riboflavin (B2) 0.17 mg 13%
- Niacin (B3) 7.2 mg 45%
- Pantothenic acid (B5) 0.67 mg 13%
- Vitamin B6 0.34 mg 20%
- Folate (B9) 9 µg 2%
- Vitamin B12 6.5 µg 271%
Minerals
- Calcium 20 mg 2%
- Iron 2.4 mg 13%
- Magnesium 20 mg 5%
- Phosphorus 226 mg 18%
- Potassium 300 mg 6%
- Zinc 2.4 mg 22%
- Copper 0.18 mg 20%
- Manganese 0.03 mg 1%
- Iodine 3 µg 2%
Questions about Rabbit meat
How many calories are in 100 g of Rabbit meat?
100 g of Rabbit meat has 197 kcal, with 30.4 g protein, 0 g carbohydrate and 8.4 g fat.
Source: ANSES–Ciqual (France) 34000 · per 100 g · carbohydrate per EU label, fibre excluded
