Nutrition facts

Per 100 g% DV
  • Calories 148 kcal
  • Protein 23.6 g 47%
  • Carbohydrate 0.4 g 0%
  • Fat 5 g 6%
  • Saturated fat 1.3 g 7%
  • Fibre 0 g 0%
  • Sodium 35 mg 2%
  • Cholesterol 221 mg 74%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 7 µg 1%
  • Vitamin C 2 mg 2%
  • Thiamin (B1) 0.56 mg 46%
  • Riboflavin (B2) 1.7 mg 131%
  • Niacin (B3) 6 mg 38%
  • Pantothenic acid (B5) 2.5 mg 49%
  • Vitamin B6 0.39 mg 23%
  • Folate (B9) 4 µg 1%
  • Vitamin B12 3.8 µg 158%

Minerals

  • Calcium 7 mg 1%
  • Iron 5.8 mg 32%
  • Magnesium 24 mg 6%
  • Phosphorus 178 mg 14%
  • Potassium 206 mg 4%
  • Zinc 3.1 mg 28%
  • Copper 0.51 mg 56%
  • Manganese 0.07 mg 3%
  • Selenium 18.3 µg 33%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14823.6 g0.4 g5.1 g
1 × cup145 g21534.2 g0.6 g7.3 g
1 × heart129 g19130.4 g0.5 g6.5 g
2 × cup290 g42968.4 g1.2 g14.6 g
½ × cup72.5 g10717.1 g0.3 g3.7 g
3 × cup435 g644102.7 g1.7 g22 g
4 × cup580 g858136.9 g2.3 g29.3 g

Questions about Pork heart

How many calories are in 100 g of Pork heart?

100 g of Pork heart has 148 kcal, with 23.6 g protein, 0.4 g carbohydrate and 5.1 g fat.

How many calories are in 1 × cup (145 g) of Pork heart?

1 × cup (145 g) of Pork heart has 215 kcal, with 34.2 g protein, 0.6 g carbohydrate and 7.3 g fat.

How many calories are in 1 × heart (129 g) of Pork heart?

1 × heart (129 g) of Pork heart has 191 kcal, with 30.4 g protein, 0.5 g carbohydrate and 6.5 g fat.

How many calories are in 2 × cup (290 g) of Pork heart?

2 × cup (290 g) of Pork heart has 429 kcal, with 68.4 g protein, 1.2 g carbohydrate and 14.6 g fat.

How many calories are in ½ × cup (72.5 g) of Pork heart?

½ × cup (72.5 g) of Pork heart has 107 kcal, with 17.1 g protein, 0.3 g carbohydrate and 3.7 g fat.

How many calories are in 3 × cup (435 g) of Pork heart?

3 × cup (435 g) of Pork heart has 644 kcal, with 102.7 g protein, 1.7 g carbohydrate and 22 g fat.

How many calories are in 4 × cup (580 g) of Pork heart?

4 × cup (580 g) of Pork heart has 858 kcal, with 136.9 g protein, 2.3 g carbohydrate and 29.3 g fat.

Source: USDA FoodData Central 168268 · per 100 g · carbohydrate per EU label, fibre excluded

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