Know what’s on your plate
Pan-fried or stir-fried vegetables
Calories & nutrition
seasonned, asian-style, frozen, raw
Meals & dishes
ANSES–Ciqual 20273
74
caloriesper 100 g
Protein1.8 g
Carbs4 g
Fat5 g
Nutrition facts
Per 100 g% DV- Calories 74 kcal —
- Protein 1.8 g 4%
- Carbohydrate 4 g 1%
- Fat 5 g 6%
- Saturated fat 0.5 g 3%
- Fibre 2.8 g 10%
- Sugars 3.3 g —
- Sodium 73 mg 3%
Questions about Pan-fried or stir-fried vegetables
How many calories are in 100 g of Pan-fried or stir-fried vegetables?
100 g of Pan-fried or stir-fried vegetables has 74 kcal, with 1.8 g protein, 4 g carbohydrate and 5 g fat.
Source: ANSES–Ciqual (France) 20273 · per 100 g · carbohydrate per EU label, fibre excluded
