Nutrition facts
Per 100 g% DV- Carbohydrate 5.1 g 2%
- Fat 7.3 g 9%
- Saturated fat 4.9 g 24%
- Fibre 0 g 0%
- Sugars 5 g —
- Sodium 52 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 28.9 µg 3%
- Vitamin C 3 mg 3%
- Vitamin D 0.03 µg 0%
- Vitamin E 0.09 mg 1%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 0.1 mg 1%
- Vitamin B6 0.02 mg 1%
- Folate (B9) 6 µg 2%
Minerals
- Calcium 160 mg 12%
- Iron 0.2 mg 1%
- Phosphorus 117 mg 9%
- Potassium 178 mg 4%
- Zinc 0.2 mg 2%
Source: ANSES–Ciqual (France) 19270 · per 100 g · carbohydrate per EU label, fibre excluded
