Know what’s on your plate
Bean vegetable gravy with tomato
Calories & nutrition
Vegetables
Fineli 3336
75
caloriesper 100 g
Protein3.5 g
Carbs8.8 g
Fat2.3 g
Nutrition facts
Per 100 g% DV- Calories 75 kcal —
- Protein 3.5 g 7%
- Carbohydrate 8.8 g 3%
- Fat 2.3 g 3%
- Saturated fat 0.4 g 2%
- Fibre 3.1 g 11%
- Sugars 3 g —
- Sodium 233 mg 10%
- Cholesterol 1.1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 41.8 µg 5%
- Vitamin C 22.1 mg 25%
- Vitamin D 0.09 µg 0%
- Vitamin E 0.82 mg 5%
- Vitamin K 12.2 µg 10%
- Thiamin (B1) 0.04 mg 4%
- Riboflavin (B2) 0.03 mg 2%
- Niacin (B3) 0.76 mg 5%
- Vitamin B6 0.19 mg 11%
- Folate (B9) 62.1 µg 16%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 34.6 mg 3%
- Iron 0.8 mg 4%
- Magnesium 20.6 mg 5%
- Phosphorus 61.6 mg 5%
- Potassium 221 mg 5%
- Zinc 0.35 mg 3%
- Copper 0.08 mg 9%
- Manganese 0.26 mg 11%
- Selenium 0.31 µg 1%
- Iodine 16.4 µg 11%
Questions about Bean vegetable gravy with tomato
How many calories are in 100 g of Bean vegetable gravy with tomato?
100 g of Bean vegetable gravy with tomato has 75 kcal, with 3.5 g protein, 8.8 g carbohydrate and 2.3 g fat.
Source: Fineli (Finland) 3336 · per 100 g · carbohydrate per EU label, fibre excluded
