Nutrition facts

Per 100 g% DV
  • Calories 259 kcal
  • Protein 9.2 g 18%
  • Carbohydrate 46.3 g 17%
  • Fat 3.2 g 4%
  • Saturated fat 0.9 g 4%
  • Fibre 4.1 g 15%
  • Sugars 3.1 g
  • Sodium 430 mg 19%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.5 mg 3%
  • Thiamin (B1) 0.18 mg 15%
  • Riboflavin (B2) 0.06 mg 5%
  • Niacin (B3) 1.7 mg 11%
  • Pantothenic acid (B5) 0.29 mg 6%
  • Vitamin B6 0.1 mg 6%
  • Biotin (B7) 2.9 µg 10%
  • Folate (B9) 30.5 µg 8%
  • Vitamin B12 0 µg 0%
  • Choline 22 mg 4%

Minerals

  • Calcium 48.3 mg 4%
  • Iron 1.2 mg 7%
  • Magnesium 27.4 mg 7%
  • Phosphorus 110 mg 9%
  • Potassium 140 mg 3%
  • Zinc 0.85 mg 8%
  • Copper 0.12 mg 14%
  • Manganese 0.66 mg 28%
  • Selenium 2.4 µg 4%
  • Iodine 24.5 µg 16%

Questions about Wheat bread with coarse meal for toasting industrially produced

How many calories are in 100 g of Wheat bread with coarse meal for toasting industrially produced?

100 g of Wheat bread with coarse meal for toasting industrially produced has 259 kcal, with 9.2 g protein, 46.3 g carbohydrate and 3.2 g fat.

Source: Frida (Denmark) 745 · per 100 g · carbohydrate per EU label, fibre excluded

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