Nutrition facts

Per 100 g% DV
  • Calories 215 kcal
  • Protein 16 g 32%
  • Carbohydrate 8.2 g 3%
  • Fat 11 g 14%
  • Saturated fat 1 g 5%
  • Fibre 6 g 22%
  • Sugars 1.9 g
  • Sodium 519 mg 23%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin K 2.7 µg 2%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.04 mg 3%
  • Niacin (B3) 0.32 mg 2%
  • Pantothenic acid (B5) 0.35 mg 7%
  • Vitamin B6 0.05 mg 3%
  • Folate (B9) 39.5 µg 10%

Minerals

  • Calcium 89 mg 7%
  • Iron 3.3 mg 18%
  • Magnesium 75 mg 18%
  • Phosphorus 200 mg 16%
  • Potassium 520 mg 11%
  • Zinc 1.3 mg 12%
  • Copper 0.34 mg 38%
  • Manganese 1.2 mg 52%

Questions about Wheat and soybean plant-based burger or steak

How many calories are in 100 g of Wheat and soybean plant-based burger or steak?

100 g of Wheat and soybean plant-based burger or steak has 215 kcal, with 16 g protein, 8.2 g carbohydrate and 11 g fat.

Source: ANSES–Ciqual (France) 25593 · per 100 g · carbohydrate per EU label, fibre excluded

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