Nutrition facts

Per 100 g% DV
  • Calories 124 kcal
  • Protein 23.6 g 47%
  • Carbohydrate 0 g 0%
  • Fat 2.6 g 3%
  • Saturated fat 0.7 g 3%
  • Fibre 0 g 0%
  • Sodium 87 mg 4%
  • Cholesterol 53 mg 18%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 64 µg 7%
  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.13 mg 11%
  • Riboflavin (B2) 0.15 mg 12%
  • Niacin (B3) 1.9 mg 12%
  • Pantothenic acid (B5) 0.87 mg 17%
  • Vitamin B6 0.46 mg 27%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 0.3 µg 13%

Minerals

  • Calcium 13 mg 1%
  • Iron 0.37 mg 2%
  • Magnesium 53 mg 13%
  • Phosphorus 248 mg 20%
  • Potassium 328 mg 7%
  • Zinc 0.52 mg 5%
  • Copper 0.02 mg 3%
  • Manganese 0.02 mg 1%
  • Selenium 46.8 µg 85%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g12423.6 g0 g2.6 g
1 × fillet101 g12523.9 g0 g2.6 g
1 × oz85 g10520.1 g0 g2.2 g
2 × fillet202 g25047.7 g0 g5.2 g
½ × fillet50.5 g6311.9 g0 g1.3 g
3 × fillet303 g37671.6 g0 g7.8 g
4 × fillet404 g50195.5 g0 g10.3 g

Questions about Sea bass

How many calories are in 100 g of Sea bass?

100 g of Sea bass has 124 kcal, with 23.6 g protein, 0 g carbohydrate and 2.6 g fat.

How many calories are in 1 × fillet (101 g) of Sea bass?

1 × fillet (101 g) of Sea bass has 125 kcal, with 23.9 g protein, 0 g carbohydrate and 2.6 g fat.

How many calories are in 1 × oz (85 g) of Sea bass?

1 × oz (85 g) of Sea bass has 105 kcal, with 20.1 g protein, 0 g carbohydrate and 2.2 g fat.

How many calories are in 2 × fillet (202 g) of Sea bass?

2 × fillet (202 g) of Sea bass has 250 kcal, with 47.7 g protein, 0 g carbohydrate and 5.2 g fat.

How many calories are in ½ × fillet (50.5 g) of Sea bass?

½ × fillet (50.5 g) of Sea bass has 63 kcal, with 11.9 g protein, 0 g carbohydrate and 1.3 g fat.

How many calories are in 3 × fillet (303 g) of Sea bass?

3 × fillet (303 g) of Sea bass has 376 kcal, with 71.6 g protein, 0 g carbohydrate and 7.8 g fat.

How many calories are in 4 × fillet (404 g) of Sea bass?

4 × fillet (404 g) of Sea bass has 501 kcal, with 95.5 g protein, 0 g carbohydrate and 10.3 g fat.

Source: USDA FoodData Central 173694 · per 100 g · carbohydrate per EU label, fibre excluded

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