Nutrition facts

Per 100 g% DV
  • Calories 345 kcal
  • Protein 10.5 g 21%
  • Carbohydrate 64.4 g 23%
  • Fat 1.6 g 2%
  • Saturated fat 0.3 g 2%
  • Fibre 10.1 g 36%
  • Sugars 0.8 g
  • Sodium 4 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.57 mg 4%
  • Vitamin K 2.2 µg 2%
  • Thiamin (B1) 0.37 mg 31%
  • Riboflavin (B2) 0.11 mg 9%
  • Niacin (B3) 6.3 mg 39%
  • Pantothenic acid (B5) 0.14 mg 3%
  • Vitamin B6 0.4 mg 23%
  • Folate (B9) 8 µg 2%
  • Vitamin B12 0 µg 0%
  • Choline 37.8 mg 7%

Minerals

  • Calcium 32 mg 2%
  • Iron 2.7 mg 15%
  • Magnesium 96 mg 23%
  • Phosphorus 296 mg 24%
  • Potassium 309 mg 7%
  • Zinc 2 mg 18%
  • Copper 0.34 mg 38%
  • Manganese 1 mg 45%
  • Selenium 37.7 µg 69%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g34510.5 g64.4 g1.6 g
1 × cup148 g51115.5 g95.3 g2.4 g
2 × cup296 g102131.1 g190.7 g4.7 g
½ × cup74 g2557.8 g47.7 g1.2 g
3 × cup444 g153246.6 g286 g7.1 g
4 × cup592 g204262.2 g381.4 g9.5 g

Questions about Barley flour

How many calories are in 100 g of Barley flour?

100 g of Barley flour has 345 kcal, with 10.5 g protein, 64.4 g carbohydrate and 1.6 g fat.

How many calories are in 1 × cup (148 g) of Barley flour?

1 × cup (148 g) of Barley flour has 511 kcal, with 15.5 g protein, 95.3 g carbohydrate and 2.4 g fat.

How many calories are in 2 × cup (296 g) of Barley flour?

2 × cup (296 g) of Barley flour has 1021 kcal, with 31.1 g protein, 190.7 g carbohydrate and 4.7 g fat.

How many calories are in ½ × cup (74 g) of Barley flour?

½ × cup (74 g) of Barley flour has 255 kcal, with 7.8 g protein, 47.7 g carbohydrate and 1.2 g fat.

How many calories are in 3 × cup (444 g) of Barley flour?

3 × cup (444 g) of Barley flour has 1532 kcal, with 46.6 g protein, 286 g carbohydrate and 7.1 g fat.

How many calories are in 4 × cup (592 g) of Barley flour?

4 × cup (592 g) of Barley flour has 2042 kcal, with 62.2 g protein, 381.4 g carbohydrate and 9.5 g fat.

Source: USDA FoodData Central 169739 · per 100 g · carbohydrate per EU label, fibre excluded

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