Nutrition facts

Per 100 g% DV
  • Calories 95 kcal
  • Protein 6.8 g 14%
  • Carbohydrate 8.5 g 3%
  • Fat 3.5 g 4%
  • Saturated fat 1.3 g 6%
  • Fibre 0.7 g 3%
  • Sugars 0.3 g
  • Sodium 130 mg 6%
  • Cholesterol 20 mg 7%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin E 0.3 mg 2%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.17 mg 15%
  • Riboflavin (B2) 0.13 mg 10%
  • Niacin (B3) 2.1 mg 13%
  • Pantothenic acid (B5) 0.21 mg 4%
  • Vitamin B6 0.06 mg 3%
  • Folate (B9) 33 µg 8%
  • Vitamin B12 0.68 µg 28%

Minerals

  • Calcium 14 mg 1%
  • Iron 1 mg 6%
  • Magnesium 12 mg 3%
  • Phosphorus 62 mg 5%
  • Potassium 110 mg 2%
  • Zinc 1.6 mg 15%
  • Copper 0.03 mg 3%
  • Manganese 0.14 mg 6%
  • Selenium 8.3 µg 15%

Questions about Acorn stew

How many calories are in 100 g of Acorn stew?

100 g of Acorn stew has 95 kcal, with 6.8 g protein, 8.5 g carbohydrate and 3.5 g fat.

Source: USDA FoodData Central 168061 · per 100 g · carbohydrate per EU label, fibre excluded

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