Nutrition facts

Per 100 g% DV
  • Calories 126 kcal
  • Protein 2.6 g 5%
  • Carbohydrate 14.2 g 5%
  • Fat 6.5 g 8%
  • Saturated fat 4.1 g 20%
  • Fibre 0.5 g 2%
  • Sugars 13.6 g

Questions about Yogurt or fermented milk on a fruit layer

How many calories are in 100 g of Yogurt or fermented milk on a fruit layer?

100 g of Yogurt or fermented milk on a fruit layer has 126 kcal, with 2.6 g protein, 14.2 g carbohydrate and 6.5 g fat.

Source: ANSES–Ciqual (France) 19733 · per 100 g · carbohydrate per EU label, fibre excluded

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