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Yogurt

Calories & nutrition

fat free, 0-0.5% m.f., fruit flavoued, with added fibre and vitamin d

Dairy & eggs CNF 6953
74
caloriesper 100 g
Protein4.2 g
Carbs12.8 g
Fat0.2 g
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Nutrition facts

Per 100 g% DV
  • Calories 74 kcal
  • Protein 4.2 g 8%
  • Carbohydrate 12.8 g 5%
  • Fat 0.2 g 0%
  • Saturated fat 0.2 g 1%
  • Fibre 1.3 g 5%
  • Sugars 11 g
  • Sodium 45 mg 2%
  • Cholesterol 2 mg 1%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 60 µg 7%
  • Vitamin C 0.7 mg 1%
  • Vitamin D 1.2 µg 6%
  • Vitamin E 0.06 mg 0%
  • Vitamin K 1.2 µg 1%
  • Thiamin (B1) 0.04 mg 3%
  • Riboflavin (B2) 0.17 mg 13%
  • Niacin (B3) 0.1 mg 1%
  • Pantothenic acid (B5) 0.54 mg 11%
  • Vitamin B6 0.04 mg 3%
  • Folate (B9) 8 µg 2%
  • Vitamin B12 0.34 µg 14%
  • Choline 15.2 mg 3%

Minerals

  • Calcium 122 mg 9%
  • Iron 0.11 mg 1%
  • Magnesium 12 mg 3%
  • Phosphorus 97 mg 8%
  • Potassium 167 mg 4%
  • Zinc 0.49 mg 4%
  • Copper 0.02 mg 2%
  • Manganese 0.03 mg 1%
  • Selenium 3.9 µg 7%

Questions about Yogurt

How many calories are in 100 g of Yogurt?

100 g of Yogurt has 74 kcal, with 4.2 g protein, 12.8 g carbohydrate and 0.2 g fat.

Source: Canadian Nutrient File 6953 · per 100 g · carbohydrate per EU label, fibre excluded

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