Nutrition facts

Per 100 g% DV
  • Calories 110 kcal
  • Protein 20.2 g 40%
  • Carbohydrate 3.2 g 1%
  • Fat 1.8 g 2%
  • Saturated fat 0.3 g 2%
  • Fibre 0 g 0%
  • Sodium 183 mg 8%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 2 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin K 0 µg 0%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.04 mg 3%
  • Niacin (B3) 0.99 mg 6%
  • Pantothenic acid (B5) 0.26 mg 5%
  • Vitamin B6 0.11 mg 6%
  • Folate (B9) 19 µg 5%
  • Vitamin B12 8.4 µg 350%

Minerals

  • Calcium 17.1 mg 1%
  • Iron 1.4 mg 8%
  • Magnesium 62.8 mg 15%
  • Phosphorus 357 mg 29%
  • Potassium 348 mg 7%
  • Zinc 2.9 mg 26%
  • Copper 0.07 mg 8%
  • Manganese 1.3 mg 55%
  • Selenium 61.4 µg 112%
  • Iodine 20 µg 13%

Questions about Scallop

How many calories are in 100 g of Scallop?

100 g of Scallop has 110 kcal, with 20.2 g protein, 3.2 g carbohydrate and 1.8 g fat.

Source: ANSES–Ciqual (France) 10004 · per 100 g · carbohydrate per EU label, fibre excluded

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