Nutrition facts

Per 100 g% DV
  • Calories 210 kcal
  • Protein 30.8 g 62%
  • Carbohydrate 0 g 0%
  • Fat 9.6 g 12%
  • Saturated fat 3.4 g 17%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 82 mg 4%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin C 0 mg 0%
  • Vitamin D 0.6 µg 3%
  • Vitamin E 0.06 mg 0%
  • Thiamin (B1) 0.15 mg 13%
  • Riboflavin (B2) 0.26 mg 20%
  • Niacin (B3) 6.2 mg 39%
  • Pantothenic acid (B5) 1.5 mg 30%
  • Vitamin B6 0.31 mg 18%
  • Biotin (B7) 2 µg 7%
  • Folate (B9) 6 µg 2%
  • Vitamin B12 3 µg 125%

Minerals

  • Calcium 10 mg 1%
  • Iron 2.3 mg 13%
  • Magnesium 27 mg 6%
  • Phosphorus 230 mg 18%
  • Potassium 370 mg 8%
  • Zinc 5.2 mg 47%
  • Copper 0.12 mg 13%
  • Manganese 0.01 mg 0%
  • Selenium 4 µg 7%
  • Iodine 6 µg 4%

Questions about Lamb leg joint

How many calories are in 100 g of Lamb leg joint?

100 g of Lamb leg joint has 210 kcal, with 30.8 g protein, 0 g carbohydrate and 9.6 g fat.

Source: CoFID (UK) 18-131 · per 100 g · carbohydrate per EU label, fibre excluded

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