Know what’s on your plate
Jam pie basic sweet dough gluten-free contains wheat starch and milk
Calories & nutrition
Grains, rice & pasta
Fineli 31974
257
caloriesper 100 g
Protein3 g
Carbs49.5 g
Fat4.7 g
Nutrition facts
Per 100 g% DV- Calories 257 kcal —
- Protein 3 g 6%
- Carbohydrate 49.5 g 18%
- Fat 4.7 g 6%
- Saturated fat 1.9 g 10%
- Fibre 0.6 g 2%
- Sugars 24 g —
- Sodium 171 mg 7%
- Cholesterol 13.7 mg 5%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 22 µg 2%
- Vitamin C 0.95 mg 1%
- Vitamin D 0.58 µg 3%
- Vitamin E 0.62 mg 4%
- Vitamin K 4.7 µg 4%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.19 mg 15%
- Niacin (B3) 0.36 mg 2%
- Vitamin B6 0.04 mg 2%
- Folate (B9) 23.1 µg 6%
- Vitamin B12 0.24 µg 10%
Minerals
- Calcium 93.3 mg 7%
- Iron 0.23 mg 1%
- Magnesium 13.7 mg 3%
- Phosphorus 79.9 mg 6%
- Potassium 375 mg 8%
- Zinc 0.46 mg 4%
- Copper 0.03 mg 3%
- Manganese 0.29 mg 12%
- Selenium 2.4 µg 4%
- Iodine 18.3 µg 12%
Questions about Jam pie basic sweet dough gluten-free contains wheat starch and milk
How many calories are in 100 g of Jam pie basic sweet dough gluten-free contains wheat starch and milk?
100 g of Jam pie basic sweet dough gluten-free contains wheat starch and milk has 257 kcal, with 3 g protein, 49.5 g carbohydrate and 4.7 g fat.
Source: Fineli (Finland) 31974 · per 100 g · carbohydrate per EU label, fibre excluded
