Nutrition facts

Per 100 g% DV
  • Calories 158 kcal
  • Protein 30.2 g 60%
  • Carbohydrate 0 g 0%
  • Fat 3.2 g 4%
  • Saturated fat 1.3 g 6%
  • Fibre 0 g 0%
  • Sodium 54 mg 2%
  • Cholesterol 112 mg 37%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.18 mg 15%
  • Riboflavin (B2) 0.6 mg 46%
  • Niacin (B3) 6.7 mg 42%

Minerals

  • Calcium 7 mg 1%
  • Iron 4.5 mg 25%
  • Magnesium 24 mg 6%
  • Phosphorus 226 mg 18%
  • Potassium 335 mg 7%
  • Zinc 2.8 mg 25%
  • Copper 0.3 mg 33%
  • Manganese 0.05 mg 2%
  • Selenium 12.9 µg 23%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g15830.2 g0 g3.2 g
1 × oz85 g13425.7 g0 g2.7 g
1 × piece, cooked (yield from 1 lb raw meat, boneless)340 g537102.7 g0 g10.8 g
2 × oz170 g26951.4 g0 g5.4 g
½ × oz42.5 g6712.8 g0 g1.4 g
3 × oz255 g40377 g0 g8.1 g
4 × oz340 g537102.7 g0 g10.8 g

Questions about Deer meat

How many calories are in 100 g of Deer meat?

100 g of Deer meat has 158 kcal, with 30.2 g protein, 0 g carbohydrate and 3.2 g fat.

How many calories are in 1 × oz (85 g) of Deer meat?

1 × oz (85 g) of Deer meat has 134 kcal, with 25.7 g protein, 0 g carbohydrate and 2.7 g fat.

How many calories are in 1 × piece, cooked (yield from 1 lb raw meat, boneless) (340 g) of Deer meat?

1 × piece, cooked (yield from 1 lb raw meat, boneless) (340 g) of Deer meat has 537 kcal, with 102.7 g protein, 0 g carbohydrate and 10.8 g fat.

How many calories are in 2 × oz (170 g) of Deer meat?

2 × oz (170 g) of Deer meat has 269 kcal, with 51.4 g protein, 0 g carbohydrate and 5.4 g fat.

How many calories are in ½ × oz (42.5 g) of Deer meat?

½ × oz (42.5 g) of Deer meat has 67 kcal, with 12.8 g protein, 0 g carbohydrate and 1.4 g fat.

How many calories are in 3 × oz (255 g) of Deer meat?

3 × oz (255 g) of Deer meat has 403 kcal, with 77 g protein, 0 g carbohydrate and 8.1 g fat.

How many calories are in 4 × oz (340 g) of Deer meat?

4 × oz (340 g) of Deer meat has 537 kcal, with 102.7 g protein, 0 g carbohydrate and 10.8 g fat.

Source: USDA FoodData Central 175085 · per 100 g · carbohydrate per EU label, fibre excluded

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