Nutrition facts
Per 100 g% DV- Calories 364 kcal —
- Protein 2.1 g 4%
- Carbohydrate 2.2 g 1%
- Fat 38.3 g 49%
- Saturated fat 25.2 g 126%
- Fibre 0 g 0%
- Sugars 2.2 g —
- Sodium 22 mg 1%
- Cholesterol 127 mg 42%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 290 µg 32%
- Vitamin C 0.1 mg 0%
- Vitamin D 0.38 µg 2%
- Vitamin E 0.71 mg 5%
- Vitamin K 18.3 µg 15%
- Thiamin (B1) 0.02 mg 2%
- Riboflavin (B2) 0.17 mg 13%
- Niacin (B3) 0.06 mg 0%
- Pantothenic acid (B5) 0.3 mg 6%
- Vitamin B6 0.03 mg 1%
- Biotin (B7) 1.4 µg 5%
- Folate (B9) 10 µg 3%
- Vitamin B12 0.18 µg 8%
- Choline 19.2 mg 3%
Minerals
- Calcium 65.5 mg 5%
- Iron 0.06 mg 0%
- Magnesium 7 mg 2%
- Phosphorus 59.1 mg 5%
- Potassium 90.5 mg 2%
- Zinc 0.23 mg 2%
- Copper 0.01 mg 1%
- Manganese 0 mg 0%
- Selenium 2.3 µg 4%
- Iodine 7.8 µg 5%
Questions about Cream cultured
How many calories are in 100 g of Cream cultured?
100 g of Cream cultured has 364 kcal, with 2.1 g protein, 2.2 g carbohydrate and 38.3 g fat.
Source: Frida (Denmark) 1181 · per 100 g · carbohydrate per EU label, fibre excluded
