Nutrition facts

Per 100 g% DV
  • Calories 142 kcal
  • Protein 24.3 g 49%
  • Carbohydrate 5.9 g 2%
  • Fat 1.6 g 2%
  • Saturated fat 0.3 g 2%
  • Fibre 0 g 0%
  • Sugars 0 g
  • Sodium 112 mg 5%
  • Cholesterol 50 mg 17%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 149 µg 17%
  • Vitamin C 0 mg 0%
  • Vitamin D 0.1 µg 1%
  • Vitamin E 1.1 mg 7%
  • Vitamin K 0.3 µg 0%
  • Thiamin (B1) 0.02 mg 2%
  • Riboflavin (B2) 0.07 mg 5%
  • Niacin (B3) 0.58 mg 4%
  • Pantothenic acid (B5) 0.24 mg 5%
  • Vitamin B6 0.02 mg 1%
  • Folate (B9) 7 µg 2%
  • Vitamin B12 18.6 µg 776%
  • Choline 107 mg 20%

Minerals

  • Calcium 65 mg 5%
  • Iron 2.7 mg 15%
  • Magnesium 32 mg 8%
  • Phosphorus 327 mg 26%
  • Potassium 628 mg 13%
  • Zinc 0.84 mg 8%
  • Copper 0.09 mg 10%
  • Manganese 0.14 mg 6%
  • Selenium 50.5 µg 92%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g14224.3 g5.9 g1.6 g
1 × oz85 g12120.6 g5 g1.4 g
1 × cup160 g22738.8 g9.4 g2.5 g
2 × oz170 g24141.2 g10 g2.7 g
½ × oz42.5 g6010.3 g2.5 g0.7 g
3 × oz255 g36261.8 g15 g4.1 g
4 × oz340 g48382.5 g20.1 g5.4 g

Questions about Clam

How many calories are in 100 g of Clam?

100 g of Clam has 142 kcal, with 24.3 g protein, 5.9 g carbohydrate and 1.6 g fat.

How many calories are in 1 × oz (85 g) of Clam?

1 × oz (85 g) of Clam has 121 kcal, with 20.6 g protein, 5 g carbohydrate and 1.4 g fat.

How many calories are in 1 × cup (160 g) of Clam?

1 × cup (160 g) of Clam has 227 kcal, with 38.8 g protein, 9.4 g carbohydrate and 2.5 g fat.

How many calories are in 2 × oz (170 g) of Clam?

2 × oz (170 g) of Clam has 241 kcal, with 41.2 g protein, 10 g carbohydrate and 2.7 g fat.

How many calories are in ½ × oz (42.5 g) of Clam?

½ × oz (42.5 g) of Clam has 60 kcal, with 10.3 g protein, 2.5 g carbohydrate and 0.7 g fat.

How many calories are in 3 × oz (255 g) of Clam?

3 × oz (255 g) of Clam has 362 kcal, with 61.8 g protein, 15 g carbohydrate and 4.1 g fat.

How many calories are in 4 × oz (340 g) of Clam?

4 × oz (340 g) of Clam has 483 kcal, with 82.5 g protein, 20.1 g carbohydrate and 5.4 g fat.

Source: USDA FoodData Central 171976 · per 100 g · carbohydrate per EU label, fibre excluded

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