Nutrition facts

Per 100 g% DV
  • Protein 9.1 g 18%
  • Carbohydrate 57.1 g 21%
  • Fat 7.4 g 9%
  • Fibre 18.6 g 66%

Source: BEDCA (Spain) 1831 · per 100 g · carbohydrate per EU label, fibre excluded

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