Know what’s on your plate
Milk acidophilus cultured from skimmed milk 0.5% fat
Calories & nutrition
Fermented milk products
Frida 1767
36
caloriesper 100 g
Protein4.4 g
Carbs3.4 g
Fat0.6 g
Nutrition facts
Per 100 g% DV- Calories 36 kcal —
- Protein 4.4 g 9%
- Carbohydrate 3.4 g 1%
- Fat 0.6 g 1%
- Saturated fat 0.4 g 2%
- Fibre 0 g 0%
- Sugars 3.4 g —
- Sodium 38.5 mg 2%
- Cholesterol 3.8 mg 1%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 4.2 µg 0%
- Vitamin D 0.04 µg 0%
- Vitamin E 0.01 mg 0%
- Vitamin K 0 µg 0%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.11 mg 9%
- Niacin (B3) 0.12 mg 1%
- Pantothenic acid (B5) 0.41 mg 8%
- Vitamin B6 0.04 mg 2%
- Biotin (B7) 1.5 µg 5%
- Folate (B9) 12.6 µg 3%
- Vitamin B12 0.37 µg 15%
- Choline 15.2 mg 3%
Minerals
- Calcium 145 mg 11%
- Iron 0.03 mg 0%
- Magnesium 12.4 mg 3%
- Phosphorus 110 mg 9%
- Potassium 148 mg 3%
- Zinc 0.52 mg 5%
- Copper 0.01 mg 1%
- Manganese 0.06 mg 2%
- Selenium 2.8 µg 5%
- Iodine 13.5 µg 9%
Questions about Milk acidophilus cultured from skimmed milk 0.5% fat
How many calories are in 100 g of Milk acidophilus cultured from skimmed milk 0.5% fat?
100 g of Milk acidophilus cultured from skimmed milk 0.5% fat has 36 kcal, with 4.4 g protein, 3.4 g carbohydrate and 0.6 g fat.
Source: Frida (Denmark) 1767 · per 100 g · carbohydrate per EU label, fibre excluded
