Nutrition facts

Per 100 g% DV
  • Calories 198 kcal
  • Protein 14.6 g 29%
  • Fat 15.5 g 20%
  • Saturated fat 3.8 g 19%
  • Fibre 0 g 0%
  • Sodium 1690 mg 73%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin C 0 mg 0%
  • Thiamin (B1) 0.16 mg 13%
  • Riboflavin (B2) 0.52 mg 40%
  • Niacin (B3) 0.1 mg 1%
  • Folate (B9) 28 µg 7%
  • Vitamin B12 3.5 µg 146%

Minerals

  • Calcium 99 mg 8%
  • Iron 3.2 mg 18%
  • Magnesium 13 mg 3%
  • Phosphorus 270 mg 22%
  • Potassium 800 mg 17%
  • Zinc 3.5 mg 32%
  • Copper 0.53 mg 59%
  • Manganese 0.1 mg 4%

Questions about Duck egg

How many calories are in 100 g of Duck egg?

100 g of Duck egg has 198 kcal, with 14.6 g protein, – carbohydrate and 15.5 g fat.

Source: CoFID (UK) 12-814 · per 100 g · carbohydrate per EU label, fibre excluded

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