Know what’s on your plate
Dry-cured back bacon rashers
Calories & nutrition
grilled
MAA
CoFID 19-645
257
caloriesper 100 g
Protein28.4 g
Carbs0 g
Fat15.9 g
Nutrition facts
Per 100 g% DV- Calories 257 kcal —
- Protein 28.4 g 57%
- Carbohydrate 0 g 0%
- Fat 15.9 g 20%
- Saturated fat 6 g 30%
- Fibre 0 g 0%
- Sugars 0 g —
- Sodium 1730 mg 75%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin D 0.8 µg 4%
- Vitamin E 0.08 mg 1%
- Thiamin (B1) 1.1 mg 91%
- Riboflavin (B2) 0.19 mg 15%
- Niacin (B3) 8.5 mg 53%
- Pantothenic acid (B5) 1.5 mg 30%
- Vitamin B6 0.56 mg 33%
- Biotin (B7) 6 µg 20%
- Folate (B9) 3 µg 1%
- Vitamin B12 1 µg 42%
Minerals
- Calcium 9 mg 1%
- Iron 0.8 mg 4%
- Magnesium 26 mg 6%
- Phosphorus 240 mg 19%
- Potassium 400 mg 9%
- Zinc 2.4 mg 22%
- Copper 0.08 mg 9%
- Manganese 0.01 mg 0%
- Selenium 14 µg 25%
- Iodine 9 µg 6%
Questions about Dry-cured back bacon rashers
How many calories are in 100 g of Dry-cured back bacon rashers?
100 g of Dry-cured back bacon rashers has 257 kcal, with 28.4 g protein, 0 g carbohydrate and 15.9 g fat.
Source: CoFID (UK) 19-645 · per 100 g · carbohydrate per EU label, fibre excluded
