Nutrition facts

Per 100 g% DV
  • Calories 439 kcal
  • Protein 9.3 g 19%
  • Carbohydrate 66.6 g 24%
  • Fat 13.4 g 17%
  • Saturated fat 2 g 10%
  • Fibre 7.2 g 26%
  • Sugars 18.8 g
  • Sodium 149 mg 6%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 9.3 µg 1%
  • Vitamin K 11.3 µg 9%
  • Thiamin (B1) 0.18 mg 15%
  • Niacin (B3) 0.35 mg 2%
  • Pantothenic acid (B5) 0.33 mg 7%
  • Vitamin B6 0.08 mg 5%
  • Folate (B9) 3.9 µg 1%
  • Vitamin B12 0.15 µg 6%

Minerals

  • Calcium 31.9 mg 2%
  • Iron 2.2 mg 12%
  • Magnesium 71.8 mg 17%
  • Phosphorus 231 mg 18%
  • Potassium 280 mg 6%
  • Zinc 2 mg 18%
  • Copper 0.28 mg 31%
  • Manganese 2.3 mg 100%
  • Selenium 2.9 µg 5%

Questions about Whole wheat butter biscuit

How many calories are in 100 g of Whole wheat butter biscuit?

100 g of Whole wheat butter biscuit has 439 kcal, with 9.3 g protein, 66.6 g carbohydrate and 13.4 g fat.

Source: ANSES–Ciqual (France) 24021 · per 100 g · carbohydrate per EU label, fibre excluded

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