Nutrition facts

Per 100 g% DV
  • Calories 176 kcal
  • Protein 14.8 g 30%
  • Carbohydrate 5.3 g 2%
  • Fat 10.4 g 13%
  • Saturated fat 2.3 g 12%
  • Fibre 1 g 4%
  • Sugars 1.3 g
  • Sodium 513 mg 22%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin C 9.7 mg 11%
  • Vitamin D 0.9 µg 5%
  • Niacin (B3) 9.2 mg 57%
  • Pantothenic acid (B5) 0.18 mg 4%
  • Vitamin B12 2.2 µg 92%

Minerals

  • Calcium 21.1 mg 2%
  • Iron 1.2 mg 7%
  • Magnesium 17.5 mg 4%
  • Phosphorus 162 mg 13%
  • Potassium 317 mg 7%
  • Selenium 4.9 µg 9%
  • Iodine 92 µg 61%

Questions about White fish with bordelaise sauce

How many calories are in 100 g of White fish with bordelaise sauce?

100 g of White fish with bordelaise sauce has 176 kcal, with 14.8 g protein, 5.3 g carbohydrate and 10.4 g fat.

Source: ANSES–Ciqual (France) 25086 · per 100 g · carbohydrate per EU label, fibre excluded

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