Know what’s on your plate
Vegetable soup with pasta
Calories & nutrition
canned, condensed
Soups, sauces & dressings
CNF 964
75
caloriesper 100 g
Protein2.3 g
Carbs13.4 g
Fat0.6 g
Nutrition facts
Per 100 g% DV- Calories 75 kcal —
- Protein 2.3 g 5%
- Carbohydrate 13.4 g 5%
- Fat 0.6 g 1%
- Saturated fat 0.1 g 1%
- Fibre 1.6 g 6%
- Sugars 4.2 g —
- Sodium 409 mg 18%
- Cholesterol 1 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 85 µg 9%
- Vitamin C 0 mg 0%
- Vitamin D 0 µg 0%
- Vitamin E 0.12 mg 1%
- Vitamin K 2.3 µg 2%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 1.1 mg 7%
- Pantothenic acid (B5) 0.28 mg 6%
- Vitamin B6 0.06 mg 3%
- Folate (B9) 8 µg 2%
- Vitamin B12 0 µg 0%
- Choline 10.3 mg 2%
Minerals
- Calcium 15 mg 1%
- Iron 0.71 mg 4%
- Magnesium 17 mg 4%
- Phosphorus 47 mg 4%
- Potassium 237 mg 5%
- Zinc 0.42 mg 4%
- Copper 0.04 mg 4%
- Manganese 0.13 mg 6%
- Selenium 3.1 µg 6%
Questions about Vegetable soup with pasta
How many calories are in 100 g of Vegetable soup with pasta?
100 g of Vegetable soup with pasta has 75 kcal, with 2.3 g protein, 13.4 g carbohydrate and 0.6 g fat.
Source: Canadian Nutrient File 964 · per 100 g · carbohydrate per EU label, fibre excluded
