Nutrition facts

Per 100 g% DV
  • Calories 287 kcal
  • Protein 9.7 g 19%
  • Carbohydrate 26 g 9%
  • Fat 16 g 21%
  • Saturated fat 7.8 g 39%
  • Sodium 19100 mg 830%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin D 13.8 µg 69%
  • Vitamin E 2.8 mg 18%
  • Thiamin (B1) 3.7 mg 308%
  • Riboflavin (B2) 0.64 mg 49%
  • Niacin (B3) 4.9 mg 31%
  • Pantothenic acid (B5) 0.93 mg 19%
  • Vitamin B6 0.57 mg 34%
  • Folate (B9) 180 µg 45%
  • Vitamin B12 0.1 µg 4%

Minerals

  • Calcium 51.1 mg 4%
  • Iron 1 mg 6%
  • Magnesium 27 mg 6%
  • Phosphorus 212 mg 17%
  • Potassium 557 mg 12%
  • Zinc 0.8 mg 7%
  • Manganese 0.2 mg 9%
  • Selenium 2.6 µg 5%

Questions about Vegetable broth or stock

How many calories are in 100 g of Vegetable broth or stock?

100 g of Vegetable broth or stock has 287 kcal, with 9.7 g protein, 26 g carbohydrate and 16 g fat.

Source: ANSES–Ciqual (France) 11041 · per 100 g · carbohydrate per EU label, fibre excluded

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