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Oats

Calories & nutrition

regular and quick, not fortified, dry

Breakfast cereals USDA 173904
379
caloriesper 100 g
Protein13.2 g
Carbs57.6 g
Fat6.5 g
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Nutrition facts

Per 100 g% DV
  • Calories 379 kcal
  • Protein 13.2 g 26%
  • Carbohydrate 57.6 g 21%
  • Fat 6.5 g 8%
  • Saturated fat 1.1 g 6%
  • Fibre 10.1 g 36%
  • Sugars 1 g
  • Sodium 6 mg 0%
  • Cholesterol 0 mg 0%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 0 µg 0%
  • Vitamin C 0 mg 0%
  • Vitamin D 0 µg 0%
  • Vitamin E 0.42 mg 3%
  • Vitamin K 2 µg 2%
  • Thiamin (B1) 0.46 mg 38%
  • Riboflavin (B2) 0.15 mg 12%
  • Niacin (B3) 1.1 mg 7%
  • Pantothenic acid (B5) 1.1 mg 22%
  • Vitamin B6 0.1 mg 6%
  • Folate (B9) 32 µg 8%
  • Vitamin B12 0 µg 0%
  • Choline 40.4 mg 7%

Minerals

  • Calcium 52 mg 4%
  • Iron 4.3 mg 24%
  • Magnesium 138 mg 33%
  • Phosphorus 410 mg 33%
  • Potassium 362 mg 8%
  • Zinc 3.6 mg 33%
  • Copper 0.39 mg 43%
  • Manganese 3.6 mg 158%
  • Selenium 28.9 µg 53%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g37913.2 g57.6 g6.5 g
1 × cup81 g30710.7 g46.7 g5.3 g
2 × cup162 g61421.3 g93.3 g10.6 g
½ × cup40.5 g1535.3 g23.3 g2.6 g
3 × cup243 g92132 g140 g15.8 g
4 × cup324 g122842.6 g186.6 g21.1 g

Questions about Oats

How many calories are in 100 g of Oats?

100 g of Oats has 379 kcal, with 13.2 g protein, 57.6 g carbohydrate and 6.5 g fat.

How many calories are in 1 × cup (81 g) of Oats?

1 × cup (81 g) of Oats has 307 kcal, with 10.7 g protein, 46.7 g carbohydrate and 5.3 g fat.

How many calories are in 2 × cup (162 g) of Oats?

2 × cup (162 g) of Oats has 614 kcal, with 21.3 g protein, 93.3 g carbohydrate and 10.6 g fat.

How many calories are in ½ × cup (40.5 g) of Oats?

½ × cup (40.5 g) of Oats has 153 kcal, with 5.3 g protein, 23.3 g carbohydrate and 2.6 g fat.

How many calories are in 3 × cup (243 g) of Oats?

3 × cup (243 g) of Oats has 921 kcal, with 32 g protein, 140 g carbohydrate and 15.8 g fat.

How many calories are in 4 × cup (324 g) of Oats?

4 × cup (324 g) of Oats has 1228 kcal, with 42.6 g protein, 186.6 g carbohydrate and 21.1 g fat.

Source: USDA FoodData Central 173904 · per 100 g · carbohydrate per EU label, fibre excluded

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