Nutrition facts
Per 100 g% DV- Protein 17.5 g 35%
- Carbohydrate 0.5 g 0%
- Fat 1.3 g 2%
- Saturated fat 0.2 g 1%
- Fibre 0 g 0%
Source: BEDCA (Spain) 1963 · per 100 g · carbohydrate per EU label, fibre excluded
Source: BEDCA (Spain) 1963 · per 100 g · carbohydrate per EU label, fibre excluded