Nutrition facts

Per 100 g% DV
  • Calories 133 kcal
  • Protein 5.5 g 11%
  • Carbohydrate 15.6 g 6%
  • Fat 5 g 6%
  • Saturated fat 1.6 g 8%
  • Fibre 0.2 g 1%
  • Sugars 1.3 g
  • Sodium 305 mg 13%
  • Cholesterol 14 mg 5%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 41 µg 5%
  • Vitamin C 0.2 mg 0%
  • Vitamin D 0.5 µg 3%
  • Vitamin E 0.72 mg 5%
  • Vitamin K 3.3 µg 3%
  • Thiamin (B1) 0.12 mg 10%
  • Riboflavin (B2) 0.06 mg 5%
  • Niacin (B3) 1.2 mg 7%
  • Vitamin B6 0.13 mg 8%
  • Folate (B9) 30 µg 8%
  • Vitamin B12 0.26 µg 11%
  • Choline 17.6 mg 3%

Minerals

  • Calcium 41 mg 3%
  • Iron 0.73 mg 4%
  • Magnesium 15 mg 4%
  • Phosphorus 69 mg 6%
  • Potassium 95 mg 2%
  • Zinc 0.44 mg 4%
  • Copper 0.04 mg 5%
  • Selenium 9.5 µg 17%

Calories by portion

PortionWeightCaloriesProteinCarbsFat
100 g100 g1335.5 g15.6 g5 g
1 × 1 cup248 g33013.7 g38.6 g12.4 g
2 × 1 cup496 g66027.5 g77.2 g24.7 g
½ × 1 cup124 g1656.9 g19.3 g6.2 g
3 × 1 cup744 g99041.2 g115.8 g37.1 g
4 × 1 cup992 g131955 g154.4 g49.4 g

Questions about Fish and rice with cream sauce

How many calories are in 100 g of Fish and rice with cream sauce?

100 g of Fish and rice with cream sauce has 133 kcal, with 5.5 g protein, 15.6 g carbohydrate and 5 g fat.

How many calories are in 1 × 1 cup (248 g) of Fish and rice with cream sauce?

1 × 1 cup (248 g) of Fish and rice with cream sauce has 330 kcal, with 13.7 g protein, 38.6 g carbohydrate and 12.4 g fat.

How many calories are in 2 × 1 cup (496 g) of Fish and rice with cream sauce?

2 × 1 cup (496 g) of Fish and rice with cream sauce has 660 kcal, with 27.5 g protein, 77.2 g carbohydrate and 24.7 g fat.

How many calories are in ½ × 1 cup (124 g) of Fish and rice with cream sauce?

½ × 1 cup (124 g) of Fish and rice with cream sauce has 165 kcal, with 6.9 g protein, 19.3 g carbohydrate and 6.2 g fat.

How many calories are in 3 × 1 cup (744 g) of Fish and rice with cream sauce?

3 × 1 cup (744 g) of Fish and rice with cream sauce has 990 kcal, with 41.2 g protein, 115.8 g carbohydrate and 37.1 g fat.

How many calories are in 4 × 1 cup (992 g) of Fish and rice with cream sauce?

4 × 1 cup (992 g) of Fish and rice with cream sauce has 1319 kcal, with 55 g protein, 154.4 g carbohydrate and 49.4 g fat.

Source: FNDDS (USDA) 27250820 · per 100 g · carbohydrate per EU label, fibre excluded

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