Know what’s on your plate
Cream of chicken soup
Calories & nutrition
canned, condensed, reduced fat, 2% m.f. milk added
Soups, sauces & dressings
CNF 7393
59
caloriesper 100 g
Protein2.8 g
Carbs5.8 g
Fat2.5 g
Nutrition facts
Per 100 g% DV- Calories 59 kcal —
- Protein 2.8 g 6%
- Carbohydrate 5.8 g 2%
- Fat 2.5 g 3%
- Saturated fat 1.1 g 6%
- Fibre 0.7 g 2%
- Sugars 3 g —
- Sodium 308 mg 13%
- Cholesterol 7.2 mg 2%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 53 µg 6%
- Vitamin C 0.1 mg 0%
- Vitamin D 0.49 µg 2%
- Vitamin E 0.29 mg 2%
- Vitamin K 2.2 µg 2%
- Thiamin (B1) 0.04 mg 3%
- Riboflavin (B2) 0.12 mg 9%
- Niacin (B3) 0.42 mg 3%
- Pantothenic acid (B5) 0.27 mg 5%
- Vitamin B6 0.03 mg 2%
- Folate (B9) 9 µg 2%
- Vitamin B12 0.28 µg 12%
- Choline 13.3 mg 2%
Minerals
- Calcium 71 mg 5%
- Iron 0.28 mg 2%
- Magnesium 9 mg 2%
- Phosphorus 74 mg 6%
- Potassium 100 mg 2%
- Zinc 0.38 mg 3%
- Copper 0.02 mg 2%
- Manganese 0.04 mg 2%
- Selenium 2.4 µg 4%
Questions about Cream of chicken soup
How many calories are in 100 g of Cream of chicken soup?
100 g of Cream of chicken soup has 59 kcal, with 2.8 g protein, 5.8 g carbohydrate and 2.5 g fat.
Source: Canadian Nutrient File 7393 · per 100 g · carbohydrate per EU label, fibre excluded
