Nutrition facts
Per 100 g% DV- Calories 27 kcal —
- Protein 0.4 g 1%
- Carbohydrate 5.4 g 2%
- Fat 0.1 g 0%
- Fibre 1.6 g 6%
- Sugars 5.4 g —
- Sodium 3 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 18 µg 2%
- Vitamin C 5 mg 6%
- Vitamin D 0 µg 0%
- Vitamin E 0.96 mg 6%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.04 mg 3%
- Niacin (B3) 0.47 mg 3%
- Vitamin B6 0.04 mg 2%
- Folate (B9) 2 µg 1%
- Vitamin B12 0 µg 0%
Minerals
- Calcium 15 mg 1%
- Iron 0.3 mg 2%
- Phosphorus 18 mg 1%
- Potassium 270 mg 6%
- Zinc 0.1 mg 1%
- Selenium 0.07 µg 0%
- Iodine 1.5 µg 1%
Questions about Apricot flesh & skin
How many calories are in 100 g of Apricot flesh & skin?
100 g of Apricot flesh & skin has 27 kcal, with 0.4 g protein, 5.4 g carbohydrate and 0.1 g fat.
Source: FOODfiles (New Zealand) L25 · per 100 g · carbohydrate per EU label, fibre excluded