Nutrition facts
Per 100 g% DV- Calories 130 kcal —
- Protein 12 g 24%
- Carbohydrate 7.2 g 3%
- Fat 5.6 g 7%
- Saturated fat 2.5 g 12%
- Fibre 1 g 4%
- Sugars 2 g —
- Sodium 142 mg 6%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 42 µg 5%
- Vitamin C 7 mg 8%
- Vitamin D 0.1 µg 1%
- Vitamin E 0.34 mg 2%
- Thiamin (B1) 0.07 mg 6%
- Riboflavin (B2) 0.16 mg 12%
- Niacin (B3) 3.3 mg 21%
- Pantothenic acid (B5) 0.62 mg 12%
- Vitamin B6 0.21 mg 12%
- Biotin (B7) 2.6 µg 9%
- Folate (B9) 11 µg 3%
- Vitamin B12 0.5 µg 21%
Minerals
- Calcium 76 mg 6%
- Iron 0.54 mg 3%
- Magnesium 20 mg 5%
- Phosphorus 152 mg 12%
- Potassium 228 mg 5%
- Zinc 1.2 mg 11%
- Copper 0.11 mg 12%
- Manganese 0.13 mg 6%
- Selenium 9 µg 16%
- Iodine 12 µg 8%
Questions about Turkey and pasta bake
How many calories are in 100 g of Turkey and pasta bake?
100 g of Turkey and pasta bake has 130 kcal, with 12 g protein, 7.2 g carbohydrate and 5.6 g fat.
Source: CoFID (UK) 19-638 · per 100 g · carbohydrate per EU label, fibre excluded
