Know what’s on your plate
Oatmilk with added calcium and vitamins
Calories & nutrition
Plant-based alternatives to dairy products
Frida 1797
72
caloriesper 100 g
Protein0.8 g
Carbs11.4 g
Fat2.4 g
Nutrition facts
Per 100 g% DV- Calories 72 kcal —
- Protein 0.8 g 2%
- Carbohydrate 11.4 g 4%
- Fat 2.4 g 3%
- Saturated fat 0.3 g 1%
- Fibre 0.7 g 3%
- Sugars 3.3 g —
- Sodium 39 mg 2%
- Cholesterol 0 mg 0%
Vitamins & minerals
Per 100 g% DVVitamins
- Vitamin A 0 µg 0%
- Vitamin C 0 mg 0%
- Vitamin D 1.1 µg 6%
- Vitamin E 0.27 mg 2%
- Vitamin K 1.8 µg 1%
- Thiamin (B1) 0.03 mg 3%
- Riboflavin (B2) 0.35 mg 27%
- Niacin (B3) 0 mg 0%
- Pantothenic acid (B5) 0.08 mg 2%
- Vitamin B6 0.01 mg 1%
- Biotin (B7) 2.5 µg 8%
- Folate (B9) 0 µg 0%
- Vitamin B12 0.46 µg 19%
Minerals
- Calcium 97.5 mg 8%
- Iron 0.17 mg 1%
- Magnesium 3.4 mg 1%
- Phosphorus 41.5 mg 3%
- Potassium 80.5 mg 2%
- Zinc 0.13 mg 1%
- Copper 0.03 mg 3%
- Manganese 0.08 mg 3%
- Selenium 0.55 µg 1%
- Iodine 19 µg 13%
Questions about Oatmilk with added calcium and vitamins
How many calories are in 100 g of Oatmilk with added calcium and vitamins?
100 g of Oatmilk with added calcium and vitamins has 72 kcal, with 0.8 g protein, 11.5 g carbohydrate and 2.4 g fat.
Source: Frida (Denmark) 1797 · per 100 g · carbohydrate per EU label, fibre excluded