Nutrition facts

Per 100 g% DV
  • Calories 313 kcal
  • Protein 3.3 g 7%
  • Carbohydrate 37.1 g 13%
  • Fat 16.7 g 21%
  • Saturated fat 10.1 g 50%
  • Fibre 0.7 g 3%
  • Sugars 26.8 g
  • Sodium 103 mg 4%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 82.3 µg 9%
  • Vitamin C 1.3 mg 1%
  • Vitamin D 0.5 µg 3%
  • Vitamin E 0.58 mg 4%
  • Thiamin (B1) 0 mg 0%
  • Riboflavin (B2) 0.1 mg 8%
  • Niacin (B3) 0.8 mg 5%
  • Vitamin B6 0 mg 0%
  • Folate (B9) 9.6 µg 2%
  • Vitamin B12 0.5 µg 21%
  • Choline 37.1 mg 7%

Minerals

  • Calcium 57.3 mg 4%
  • Iron 0.57 mg 3%
  • Magnesium 14.3 mg 3%
  • Phosphorus 82 mg 7%
  • Potassium 103 mg 2%
  • Zinc 0.38 mg 3%
  • Selenium 4.7 µg 9%
  • Iodine 10 µg 7%

Questions about Cream pastry layer cake

How many calories are in 100 g of Cream pastry layer cake?

100 g of Cream pastry layer cake has 313 kcal, with 3.3 g protein, 37.1 g carbohydrate and 16.7 g fat.

Source: Frida (Denmark) 425 · per 100 g · carbohydrate per EU label, fibre excluded

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