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Carrot

Calories & nutrition

boiled, cooked in water, tender

30
caloriesper 100 g
Protein0.3 g
Carbs5.7 g
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Nutrition facts

Per 100 g% DV
  • Calories 30 kcal
  • Protein 0.3 g 1%
  • Carbohydrate 5.7 g 2%
  • Fibre 3.3 g 12%
  • Sugars 5.1 g
  • Sodium 46 mg 2%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 725 µg 81%
  • Vitamin C 0.52 mg 1%
  • Vitamin K 2.8 µg 2%
  • Niacin (B3) 0.35 mg 2%
  • Pantothenic acid (B5) 0.2 mg 4%
  • Vitamin B6 0.05 mg 3%

Minerals

  • Calcium 28 mg 2%
  • Iron 0.19 mg 1%
  • Magnesium 9.4 mg 2%
  • Phosphorus 17 mg 1%
  • Potassium 140 mg 3%
  • Zinc 0.22 mg 2%
  • Copper 0.09 mg 10%
  • Manganese 0.14 mg 6%

Questions about Carrot

How many calories are in 100 g of Carrot?

100 g of Carrot has 30 kcal, with 0.3 g protein, 5.7 g carbohydrate and – fat.

Source: ANSES–Ciqual (France) 20306 · per 100 g · carbohydrate per EU label, fibre excluded

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