Nutrition facts

Per 100 g% DV
  • Calories 74 kcal
  • Protein 2.7 g 5%
  • Carbohydrate 4.3 g 2%
  • Fat 4.7 g 6%
  • Saturated fat 2.2 g 11%
  • Fibre 1.7 g 6%
  • Sugars 2.6 g

Questions about Cream of vegetable soup

How many calories are in 100 g of Cream of vegetable soup?

100 g of Cream of vegetable soup has 74 kcal, with 2.7 g protein, 4.3 g carbohydrate and 4.7 g fat.

Source: ausnut F010474 · per 100 g · carbohydrate per EU label, fibre excluded

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