Nutrition facts

Per 100 g% DV
  • Calories 187 kcal
  • Protein 11.3 g 23%
  • Carbohydrate 5.2 g 2%
  • Fat 13.2 g 17%
  • Saturated fat 5.6 g 28%
  • Fibre 0.9 g 3%
  • Sugars 4.9 g
  • Sodium 470 mg 20%
  • Cholesterol 47 mg 16%

Vitamins & minerals

Per 100 g% DV

Vitamins

  • Vitamin A 60.4 µg 7%
  • Vitamin C 0.52 mg 1%
  • Vitamin D 0.34 µg 2%
  • Vitamin E 1.9 mg 13%
  • Vitamin K 24.9 µg 21%
  • Thiamin (B1) 0.05 mg 4%
  • Riboflavin (B2) 0.14 mg 10%
  • Niacin (B3) 3.9 mg 24%
  • Pantothenic acid (B5) 0.59 mg 12%
  • Vitamin B6 0.09 mg 5%
  • Biotin (B7) 6.2 µg 21%
  • Folate (B9) 13.2 µg 3%
  • Vitamin B12 0.18 µg 8%
  • Choline 2.4 mg 0%

Minerals

  • Calcium 39 mg 3%
  • Iron 1 mg 6%
  • Magnesium 26.5 mg 6%
  • Phosphorus 130 mg 10%
  • Potassium 300 mg 6%
  • Zinc 0.61 mg 6%
  • Copper 0.1 mg 12%
  • Manganese 0.17 mg 7%
  • Selenium 7.3 µg 13%
  • Iodine 11 µg 7%

Questions about Butter chicken

How many calories are in 100 g of Butter chicken?

100 g of Butter chicken has 187 kcal, with 11.3 g protein, 5.2 g carbohydrate and 13.2 g fat.

Source: Frida (Denmark) 1977 · per 100 g · carbohydrate per EU label, fibre excluded

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