Nutrition facts

Per 100 g% DV
  • Calories 360 kcal
  • Protein 37 g 74%
  • Carbohydrate 48.1 g 17%
  • Fat 1.6 g 2%
  • Saturated fat 0.2 g 1%
  • Fibre 0 g 0%
  • Sugars 4.4 g

Questions about Baker's yeast

How many calories are in 100 g of Baker's yeast?

100 g of Baker's yeast has 360 kcal, with 37 g protein, 48.1 g carbohydrate and 1.6 g fat.

Source: slv 1980 · per 100 g · carbohydrate per EU label, fibre excluded

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